This video is an excellent course for training new or experienced food handlers in proper sanitation and hygiene procedures. Video covers bacteria micro organisms proper food temperatures handling raw foods cross contamination food storage chemicals cleaning sanitizing procedures acidity reactions with metal cans insect rodent control and personal hygiene. Video also shows great graphics and animations to stress important topics.
This video emphasizes on personal hygiene, cleanliness, pest rodent, bacteria control and food temperature requirements. Apart from that , the video also covers on general restaurant health and cleanliness procedures, food storage and food sanitation practices.
Zipei : This is an informative post about good restaurant sanitation and hygiene . :)
ReplyDeleteyuan ling: why are the two video the same except for the pictures???
ReplyDeleteLi Yee: Good information given through the video, which have the explanation of bacteria etc. Yea agree with yuanling, the imformation are similar.
ReplyDeleteJOEY: very informative video on how micro-organism contaminate food.. And, wow, thanks to this video, i just learned that only less than 1% of micro-organism is harmful to human beings...
ReplyDeleteDaniel:
ReplyDeleteVery informative!
Kimberley:
ReplyDeleteThis is a good video except that we aren't allowed to use sources that aren't made by oneself.
Erika: Good information. Well explained.
ReplyDeleteNurulhudah: good video as an example. but it would have been better if pictures were posted. overall, great info
ReplyDeleteShimin: it is actually helpful to have a video. but it would be better if you can actually explain what is happening in the video in case some people couldn't view the video.
ReplyDelete